Tia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. By using cold brew extraction, we can always ensure that our coffee liqueur has a distinct taste thanks to three significant elements: Tia Maria Coffee which provides the distinctive roasted, full-bodied rich taste. Madagascar Vanilla which provides a pronounced but delicate, fragrant back note. Finally, Jamaican Rum, the ingredient that gives us our body, depth and structure.