One of the nicest red wines to emerge from the Mediterranean island of Sardinia, Barrua presents lush berry fruit woven with delicate notes of spice, leather and sweet chocolate. The wine is smooth, rich and long-lasting thanks to the delicious quality of its fruit.

The dense, racy flavors of raspberry ganache are finely textured, with tobacco and pleasant herbal undertones. Powerful yet graceful, in need of decanting or short-term cellaring. Best from 2014 through 2020. 8,000 cases made.