The blend is characterized by a light amber color with a slightly tarnished golden robe. The nose of the blend delivers an aromatic, almost-candied orange peel and hints of fruity spices. This single-batch is not overly woodsy, light and warm. On the palate, there is a sense of "crispness", the blend seems to crunch under the tougue. Touches of spices make a subtle appearnace, adding warmth, a direct result of aging the eaux-de-vie in younger red oak barrels. The blend can be described as mastered simplicity with a modern touch of sophistication.