Agrelo is recognised for red varieties and whilst it has been acknowledged for its high quality Malbec it has also become known as the source of some of the finest Cabernet Sauvignon emanating from Argentina. Throughout the vineyard and the winemaking our "amano" approach is just as evident here as on each of other wines. Four steps of selection including double sorting tables, small parcel winemaking, basket pressing and a meticulous attention to quality ensure that after 14 months maturation in French oak these are wines of susbtance but each, above all, shows the hallmark elegance of our Remolinos Vineyard.