Rich yet beautifully focused, with aromas of citrus, rubber and fresh ginger leading to crisp, complex flavors of baked pear, brioche and fresh lemon, lingering on a spicy finish. Drink now through 2016. 3,375 cases made.

A 50-50 sparking blend of Pinot Noir and Chardonnay grapes given more time in bottle, the DVX is light golden in color. Yeasty on the nose and dry on the palate, it offers a flurry of rich, full-bodied apple and wild berry layered atop a thick layer of minerality.